Recipe – Makes 5 generous servings 1 small head of cauliflower or half a medium head, florets removed & cut into bite size 3 carrots, peeled and sliced Olive oil, just a few light splashes 1 onion or 2 shallots finely chopped 2 cloves garlic, crushed 2 tsp finely grated ginger 2 Tbs butter chicken […]